Dioscorea Alata (Purple Yam) Information

One of the most distinctive foods in the world is purple yam also known as ube. The purple hue is beautiful and intriguing. Purple yam is a root vegetable similar to sweet potato, which means it isn’t a fruit. Dioscorea Alata is the scientific name for purple yam. It comes from Southeast Asia and is eaten all around the world today.

Purple yam is a must-have in Filipino cooking. The purple hue adds a unique tone to even the most mundane meal. Like sweet potato, purple yam features a pleasant mild sweetness.

Purple yam can be used in all types of desserts. Ube halaya is a well-known purple yam dessert.

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